Cake Flavors

 

Classic Golden Yellow: Buttery and delicious, just like grandma used to make

 

White Wedding: Traditional vanilla cake and vanilla buttercream

 

Strawberry Shortcake: Our white cake layered with Bavarian cream and pieces of strawberries

 

Almond: Moist and delicious with just a hint of almond, usually filled with amaretto or raspberry mousse.

 

Chocolate: A chocolate lover's dream.  Rich chocolate cake combined with chocolate mousse, cookies and cream mousse or just our classic buttercream.

 

Lemon: Puckery and delicious when filled with lemon curd.  For a more mellow lemon flavor, we recommend the vanilla mousse filling.

 

Red Velvet: A wonderful southern treat, rich and vibrant.

 

Double Chocolate: We add chocolate chips to our chocolate cake for a decadent, almost brownie-like cake.

 

Marble: A wonderful combination of our yellow and chocolate cakes.

 

Chocolate Chip: Yellow cake with mini dark chocolate chips.

 

Sweet Potato: A southern favorite.  Delicious hints of cinnamon and nutmeg, it tastes like fall but is delicious year-round.

 

Coconut: Our light coconut cake combined with our amazing coconut cream filling.

 

Apple Bourbon Caramel: Yellow cake with hints of caramel filled with our homemade apple compote (with a good dose of Bourbon added).

 

Cinnamon Espresso: Yellow cake swirled with cinnamon filled with an espresso mousse.

 

Fig, rum & honey: Honey cinnamon cake with fig & rum filling

 

Banana Pudding:  Another southern classic reinvented.  Moist banana cake filled with bavarian cream, banana pieces and cream cheese.

 

Tiramisu: Delicious cake infused with coffee liqueur and filled with a mascarpone-coffee mousse.